Best Toppings for Your Gluten-Free Pizza

gluten-free pizza

Gluten is a protein found in some cereal grains like rye, wheat, and barley. It has several culinary benefits. For example, it is responsible for the soft, chewy texture in grain-based foods. In addition, when heated, gluten proteins form an elastic network that can stretch and trap gas. This, in turn, allows for optimal rising or leavening and moisture maintenance in bread, pasta, and of course, pizza.

However, as beneficial as gluten is, most people have an intolerance for it. For this reason, food manufacturers and restaurants offer gluten-free meals for those who can’t consume it for medical reasons and others who want to experience what it tastes like. For example, one way to enjoy a gluten-free pizza is by using the right toppings.

Below, we discuss some of the best toppings to combine with your gluten-free pizza. At Pizza Artista in Greenville, we offer one of the best gluten-free pizzas in the entire South Carolina. So visit our restaurant or call to place an order.

Toppings Every Gluten-Free Pizza Should Have

If you’re on a gluten-free diet, below are some toppings you can enjoy with your pizza. These toppings are delicious whether you’re making a homemade pizza or ordering one from Pizza Artista.

Vegetables and Fruits

Most people see pizza as unhealthy food, but this isn’t true. Pizza can be as healthy as you want it to be. What’s essential is knowing what to put on it. For example, you can add several vegetables and fruits to the gluten-free pizza crust to give it a delicious taste.

You can use one of these vegetables as toppings for your gluten-free, vegan pizza.

  • Spinach
  • Onions and kale
  • Green and red Peppers
  • Pineapple
  • Tomatoes
  • Garlic
  • Hot peppers
  • Broccoli
  • Cauliflower
  • Zucchini
  • Black olives, green olives, and kalamata olives
  • Artichokes

Pineapple is not a popular choice among pizza lovers. It’s a matter of taste, so if you love it, feel free to use it. The richness of the cheese often goes well with the sweetness of the pineapple, taking us to our next toppings option.


Cheese is a key component of pizza, so people on a gluten-free diet need to be careful about the type of cheese they consume. While most cheeses do not contain gluten, you must take extra care to ensure you don’t accidentally ingest it. You can do this by reading the labels of store-bought cheese carefully.

At Pizza Artista, we use gluten-free cheese for our gluten-free pizza. These cheeses contain modified food starch or wheat starch. Therefore, our top pick cheeses for gluten-free pizza are:

  • Mozzarella and smoked mozzarella
  • Feta
  • Gorgonzola
  • Cheddar
  • Provolone
  • Blue cheese

We should point out that blue cheese is a controversial option for people on this diet plan. However, as long as the label does not include rye, wheat, barley, or their derivatives, it should be safe for consumption.


When ordering from a restaurant, you must ask if they have gluten-free meat options. This is because many types of meat come with breading, which naturally contains gluten. So, if you want protein on your pizza, ensure it does not have gluten.

We recommend the following options:

  • Bacon, pancetta, or  back bacon
  • Pepperoni
  • Grilled chicken
  • Lamb
  • Salami
  • Italian sausage
  • Prosciutto and ham
  • Shrimp

At Pizza Artista, we have an effective order tracking system that helps us avoid making mistakes with orders. So, you can trust us to provide you with the healthy food you ordered with no danger to your health.

Winning Toppings Combinations

This article would be incomplete without offering you tips on winning toppings combinations that guarantee delicious pizza slices. So, when calling Greenville’s Pizza Artista to make your order, you can choose among these combinations.

  • Jalapeno peppers, ham, and pineapple
  • Grilled chicken, onions, and peppers
  • Spinach, tomatoes, and peppers
  • Mushrooms, peppers, and olives

Lastly, getting diagnosed with celiac disease doesn’t mean you have to stop enjoying pizza. Thankfully, you can still enjoy pizza with your friends and family. Apart from these gluten-free toppings, we offer gluten-free crust at Greenville’s Pizza Artista. So, you can trust us with your order.

Visit Greenville’s Pizza Artista for Your Gluten-Free Pizza

If you’re looking for a place in Greenville, South Carolina, where you can have a delicious gluten-free pizza, then Pizza Artista is the place to be. We also offer vegan and organic pizza choices, and we deliver at your door when you place an order. In addition, we have Uber Eat and Grab Hub options. So visit us today or call to place an order.


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